[PDF.13by] The Emerging Global Food System: Public and Private Sector Issues
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The Emerging Global Food System: Public and Private Sector Issues
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| #8973791 in Books | 1993-04-22 | Original language:English | PDF # 1 | 9.45 x.79 x6.30l,1.20 | File type: PDF | 272 pages||From the Publisher|An outstanding group of leading contributors in the food industry and agriculture discuss such issues as international regulation of food, biotechnical applications and acceptance of bioengineered food products, global trade and tariffs connec
An outstanding group of leading contributors in the food industry and agriculture discuss such issues as international regulation of food, biotechnical applications and acceptance of bioengineered food products, global trade and tariffs connected with nourishment.
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