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| #4521935 in Books | 2001-02-01 | Original language:English | PDF # 1 | 9.70 x.90 x7.70l,1.70 | File type: PDF | 208 pages||0 of 0 people found the following review helpful.| Its a book about raising pigs|By Momma|This book was very informative but I found that it is totally geared to those in European countries. It discusses laws are regulations that are quite different than those of us in the USA.
Over all a good read for those planning on raising pigs on a medium to larger scale|About the Author|Paul Smith studied Animal Production at the University College of North Wales. His first appointment was with ADAS Great House Experimental Husbandry Farm where he undertook applied research into pigs. In 1978 he became ADAS Pig Specialist in No
The pig industry is unique in its commitment to intensive indoor pig production as well as indoor straw-based production and extensive outdoor systems. This fully illustrated manual provides essential and up-to-date information for successful pig keeping. Topics covered include getting started, breeding for future generations, making the most of nutrition, management, the breeding sow, raising piglets, market considerations, and pig health matters.
You can specify the type of files you want, for your device.Pig Keeping Manual | Paul Smith.Not only was the story interesting, engaging and relatable, it also teaches lessons.
