[PDF.31ve] History and Hunger in West Africa: Food Production and Entitlement in Guinea-Bissau and Cape Verde (Contributions in Afro-American and African Studies)

History and Hunger in West Africa: Food Production and Entitlement in Guinea-Bissau and Cape Verde (Contributions in Afro-American and African Studies)

[PDF.xm93] History and Hunger in West Africa: Food Production and Entitlement in Guinea-Bissau and Cape Verde (Contributions in Afro-American and African Studies)

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 | #10058023 in Books |  1993-06-21 | Original language:English | PDF # 1 |  9.02 x.56 x5.98l,1.01 | File type: PDF | 176 pages

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|| |..."this book was well written and researched, and it is definitely a good resource text for students and scholars of Lucophone history and political economy."-The International Journal of African Historical Studies

?...this book was well written an

As Africa entered the 1990s, the Executive Secretary of the United Nations Economic Commission on Africa declared the continent incapable of feeding at least one-fifth of its peoples. Africa is the only region in the world where per capita food production is actually declining. Even with imports, the average African gets only enough nourishment to meet 85 percent of the minimum daily calorie requirement. This book analyzes the contemporary food crisis in Africa from a...

You easily download any file type for your gadget.History and Hunger in West Africa: Food Production and Entitlement in Guinea-Bissau and Cape Verde (Contributions in Afro-American and African Studies)   |  Laura Bigman. I was recommended this book by a dear friend of mine.

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