[PDF.42up] For The Love of Hops: The Practical Guide to Aroma, Bitterness and the Culture of Hops (Brewing Elements)
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For The Love of Hops: The Practical Guide to Aroma, Bitterness and the Culture of Hops (Brewing Elements)
Stan Hieronymus
[PDF.ci94] For The Love of Hops: The Practical Guide to Aroma, Bitterness and the Culture of Hops (Brewing Elements)
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| #15980 in Books | imusti'), manufacturer (Merchant: 'Stan Hieronymus | 2012-12-16 | Original language:English | PDF # 1 | 8.89 x.82 x5.94l,1.31 | File type: PDF | 326 pages | Brewers Publications||4 of 4 people found the following review helpful.| Would have been better off googling all the words in the index.|By Dale|I almost stopped reading this book at the 40% mark. I guess I am ultimately glad I pushed through to the end. However, this book struck me as thrown together quickly without a lot of thought by someone who did not fully understand the information he was trying to convey or could not contemplate a clear way|About the Author|Stan Hieronymus is the editor of "The Real Beer Page" at www.realbeer.com, the largest source of information about beer on the Internet. Hieronymus and Daria Labinsky are travel editors for "All About Beer Magazine", the leading beer consumer ma
Stan Hieronymus expertly explains the nature of hops, their origins, hop quality and utilization--and even devotes an entire chapter to dry hopping. For the Love of Hops also includes a reference catalog of more than 100 varieties and their characteristics.
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