[PDF.70yo] Corporate Power in Global Agrifood Governance (Food, Health, and the Environment)
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Corporate Power in Global Agrifood Governance (Food, Health, and the Environment)
From The MIT Press
[PDF.ej75] Corporate Power in Global Agrifood Governance (Food, Health, and the Environment)
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| #2698283 in Books | 2009-05-15 | Original language:English | PDF # 1 | 9.00 x.56 x6.00l,.90 | File type: PDF | 328 pages||||Given the recent shocks to the global food system, this is a timely project -- one that covers a broad range of aspects in agrifood governance. (Harriet Friedmann, Department of Sociology, University of Toronto)
|For the first time in the agrifood
In today's globally integrated food system, events in one part of the world can have multiple and wide-ranging effects, as has been shown by the recent and rapid global rise in food prices. Transnational corporations (TNCs) have been central to the development of this global food system, dominating production, international trade, processing, distribution, and retail sectors. Moreover, these global corporations play a key role in the establishment of rules and regulat...
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