[PDF.75ol] Citrus (Crop Production Science in Horticulture)

Citrus (Crop Production Science in Horticulture)

[PDF.kl48] Citrus (Crop Production Science in Horticulture)

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 | #1119656 in Books |  CABI |  1994-05-01 | Original language:English | PDF # 1 |  6.20 x.80 x9.10l,1.18 | File type: PDF | 272 pages

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||About the Author|Frederick S. Davies

The major types of edible citrus include sweet and sour oranges, lemons, limes, mandarins and grapefruit. These are grown extensively around the world, the major producers being Brazil, countries bordering the Mediterranean, and the USA. This book adopts an international perspective on citrus, including its biology and cultivation as well as consideration of the citrus industry. It describes the scientific basis of production practices and is aimed at professionals in th...

You easily download any file type for your device.Citrus (Crop Production Science in Horticulture)   |  Frederick S. Davies. I really enjoyed this book and have already told so many people about it!

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