[PDF.61ay] Bacteriology of Milk: With Speical Chapters Also By Dr. Newman on the Spread of Disease By Milk and the Control of the Milk Supply

Bacteriology of Milk: With Speical Chapters Also By Dr. Newman on the Spread of Disease By Milk and the Control of the Milk Supply

[PDF.yd19] Bacteriology of Milk: With Speical Chapters Also By Dr. Newman on the Spread of Disease By Milk and the Control of the Milk Supply

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 |  1903 | PDF # 1 | File type: PDF | 605 pages

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Covers the species found and techniques used for studying bacteria in milk including anaerobes and also sources such as air and water. Chapters include descriptions on fermentation in milk, the economic bacteria (for cheese etc), pathogenuc bacteria including bovine tuberculosis and the effect on those exposed. There are descriptions of outbreaks including those associated with scarlet fever, typhoid, diphtheria, epidemic diarrhoea etc. Methods of monitoring and preventi...

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