[PDF.67sf] Agronomy and Economy of Black Pepper and Cardamom: The “King” and “Queen” of Spices (Elsevier Insights)

Agronomy and Economy of Black Pepper and Cardamom: The “King” and “Queen” of Spices (Elsevier Insights)

[PDF.hj82] Agronomy and Economy of Black Pepper and Cardamom: The “King” and “Queen” of Spices (Elsevier Insights)

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 | #6332943 in Books |  2011-07-29 | Original language:English | PDF # 1 |  9.02 x.88 x5.98l,1.61 | File type: PDF | 380 pages

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||0 of 2 people found the following review helpful.| Two Stars|By George Bush|The chapter on zinc buffering is very poorly written| ||"This is an effective alternative to the chemically propelled industrial agriculture of Green Revolution that has resulted in adverse environmental fallout on Indian soils. Black Pepper has a chequered history. It was in fact the 'spice war' between the Arabs

Known as the "King" of spices, black pepper (Piper nigrum L.) and the "Queen" of spices, cardamom (Elettaria cardamomum M.), both perennial crops of the tropics, are the most important and most widely sought after spice crops of the world. They both have many uses, for example, both are used as flavourings and as a medicine.

This book provides a comprehensive review of these two very important spice crops, covering origin, history, geographical distribution, pr...

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